Nutritional value

	Per 100 g	Per 30 g
Energy	1571 kJ / 375 kcal	471.3 kJ / 112.5 kcal
Protein	29.0 g	8.7 g
Carbohydrates	46.0 g	13.8 g
- of which sugars	29.0 g	8.7 g
- of which lactose	0.0 g	0.0 g
Fat	11.0 g	3.3 g
- of which Saturated	5.0 g	1.5 g
Fiber	0.0 g	0.0 g
Salt	0.6 g	0.2 g